Latest News
Press Release
Miso Robotics Expands Internationally through Partnership with Americana Restaurants
Americana Restaurants begins first global deployment of a scaled robotics system in the restaurant industry PASADENA, Calif., June 16, 2022 — Today, Miso Robotics –
June 16, 2022
In the News
Chef Robert Irvine Visits Miso Robotics for “Robot Impossible” Mini Series, Watch Here
Miso Robotics CEO, Mike Bell, recently hosted world-class chef, entrepreneur and host of the Food Network’s “Restaurant Impossible,” Robert Irvine, at our robotics studio in
June 10, 2022
Press Release
Miso Robotics Announces Collaboration with AWS to Test Robots at Scale
AWS RoboMaker Enables Miso to Run Hundreds of Simulations to Ensure Software Stability PASADENA, Calif., June 7, 2022 — Today, Miso Robotics – the company
June 7, 2022
The world's top brands want Miso.
More exciting announcements coming soon!
The Miso story.
Our mission is to make restaurant operations safer, easier & friendlier.
Incredible restaurant automation.
Now there's a way to make kitchens a more enjoyable and efficient experience through automation. Learn about our AI-powered robots, sensor systems and business intelligence solutions.
Flippy Lite
Frying & Finishing Robot
CookRight
AI-Powered Sensor Systems
Sippy
Automatic Beverage Dispenser
Our Platform
The Technology Powering Miso
The kitchen of the future is here now.
Miso exists because we want to make restaurants safer, easier and friendlier. We believe people are ready for automation to help make their world a better place.
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