Latest News
In the News
Miso Featured in Reuters: Robots are making French fries faster, better than humans
Reuters’ Phil Lavelle and Sandra Stojanovic visited the Miso Innovation Lab in Pasadena, CA: “Fast-food French fries and onion rings are going high-tech, thanks to
October 4, 2022
In the News
Miso Featured in Insider: Chipotle’s Chippy robot is starting to make tortilla chips at a California location — here are all the other robots taking over fast food
Insider’s Mary Meisenzahl covered Miso’s partnerships with Chipotle, White Castle, Buffalo Wild Wings and Panera Bread: More fast food chains than ever are testing robots
September 28, 2022
In the News
Miso Featured on CNBC: Chipotle Mexican Grill will test robotic tortilla chip maker ‘Chippy’ in California restaurant
CNBC’s Amelia Lucas covered Miso’s partnership with Chipotle: Chipotle Mexican Grill said it will test “Chippy,” an autonomous kitchen assistant made by Miso Robotics, next
September 27, 2022
The world's top brands want Miso.
More exciting announcements coming soon!
The Miso story.
Our mission is to make restaurant operations safer, easier & friendlier.
Incredible restaurant automation.
Now there's a way to make kitchens a more enjoyable and efficient experience through automation. Learn about our AI-powered robots, sensor systems and business intelligence solutions.
Flippy Lite
Frying & Finishing Robot
CookRight
AI-Powered Sensor Systems
Sippy
Automatic Beverage Dispenser
Our Platform
The Technology Powering Miso
The kitchen of the future is here now.
Miso exists because we want to make restaurants safer, easier and friendlier. We believe people are ready for automation to help make their world a better place.
Proudly featured in
