Miso was featured on Bloomberg: The Close, where our CEO joined a discussion on how automation is transforming the restaurant industry. The segment highlighted how Flippy, our AI-powered fry station, is helping major brands like White Castle and Jack in the Box tackle rising labor costs, streamline operations, and improve kitchen efficiency.

The conversation explored how Flippy isn’t just a robotic arm—it’s powered by advanced AI that optimizes cooking times, improves consistency, and even performs self-healing diagnostics to keep kitchens running smoothly. With Flippy processing nearly 4 million baskets of fries and counting, automation is proving to be a real game-changer for restaurant operators looking to increase speed and reliability.

🔗 Watch the full segment on Bloomberg (interview starts at the 1:06 mark)