About Miso
Who We Are
Technology
We develop and own the mission critical IP associated with Kitchen AI products, most notably the Flippy Fry Station, that power the digital infrastructure of the semi-autonomous commercial kitchens needed to save the restaurant industry.
Distribution
We distribute to the largest quick serve restaurant brands via both direct sales and through the 6,000 sales representatives of our partner Ecolab, creating a massive distribution advantage.
Data
We use our proprietary AI to create actionable insights for our restaurant partners to drive massive efficiency of their operations.
Our Journey
Founded in 2016
Miso has grown from a small startup to a leader in Kitchen AI and automation. Our journey began with the creation of Flippy Fry Station, the world’s first AI-powered kitchen robot for the fry station, and continues with ongoing innovations and advancements in the field.
Protected by 25+ Patents
At Miso, innovation is at the core of everything we do, and our commitment to advancing technology is reflected in our growing portfolio of patents. Our patents protect the groundbreaking AI and robotics technologies that power our products, ensuring that we continue to lead the way in automating kitchen operations.
Our Vision
We automate the least desirable, most dangerous jobs in commercial kitchens to improve the lives of restaurant workers and owners alike, and to save an industry in turmoil.
Our Innovation Lab
Located steps from our HQ in Los Angeles, CA, our Innovation Lab is the heart of our research and development efforts for future growth. Here we explore groundbreaking projects and experiments—working to push the boundaries of Kitchen AI and robotics. Our collaborations with leading academic institutions, industry partners, and technology experts is fueling the next wave of Miso innovations.
