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Flippy Featured on CNBC’s “The News with Shepard Smith”
CNBC’s Kate Rogers reports on the rise of the robo-chef, as restaurants turn to automation in an attempt to deal with staffing shortages. For her
CNBC’s Kate Rogers reports on the rise of the robo-chef, as restaurants turn to automation in an attempt to deal with staffing shortages. For her
From chef David Chang and Academy Award–winning documentary filmmaker Morgan Neville, The Next Thing You Eat is a six-episode docuseries that explores the seismic changes
The Wall Street Journal’s Christopher Mims went to Merrillville, Indiana to visit Flippy at White Castle #42: “In a White Castle just southeast of Chicago,
Flippy, the autonomous kitchen assistant, will be deployed at the country’s first fast food chain to address ‘new normal’ challenges and deliver an optimal customer
Flippy’s transformation introduces zero-footprint kitchen robot with expanded capabilities PASADENA, Calif., Jan. 28, 2020 — Miso Robotics announces today a breakthrough prototype for its newest
Hospitality Technology’s Anna Wolfe takes a look Caliburger’s Flippy: “Cali Group, a holding company with ownership stakes in a portfolio of synergistic food and food
PASADENA, Calif., March 5, 2018 — Miso Robotics, the leading robotics and artificial intelligence solutions company, today announced the public debut of ‘Flippy,’ the world’s
Flippy is First in a Series of Adaptive Robots That Will Create Smarter, Safer and More Efficient Commercial Kitchens PASADENA, Calif., March 7, 2017 —
Miso Robotics is offering securities through the use of an Offering Statement that has been qualified by the Securities and Exchange Commission under Tier II of Regulation A. A copy of the Final Offering Circular that forms a part of the Offering Statement may be obtained from: https://www.sec.gov/Archives/edgar/data/1710670/000110465924039588/tm2333647d8_253g2.htm